Monday, 13 June 2016

sushiiiii Supermarket

wasabi and soy sauce so good
So we had just four dollars between us and that was all we had for dinner. And because we had to stick to the diet for the day, fried noodles and economic mixed rice and wanton noodles were out of the menu.

So we popped over to Cold Storage and bought sushi because it was already past eight and prices get slashed by more than half by that time just so they can push out the remaining stock and still earn and not get slapped with a food safety thingy whatever.  

There's still plenty of variety available at that time. There were hand rolls and onigiri and umami and lobster salad and corn and tuna salad and loads of salmon stuff. We wanted the salmon, but they were either $6 or $8 and we had only $4, so we stared really hard at the counter, trying to make the most out of the two $2 dollar notes in hand, and we whittled down our choices to cucumber, umami, tuna, crabstick and tamago.

Tamago and umami won.